L'Arcimboldo Restaurant

Restaurant's and cellar's description.
Indoors our farm holiday there is also the elegant, refined and comfortable restaurant "L'ARCIMBOLDO". The space where the restaurant has been built was once a cattle shed.

Our chef, proposes a revised Tuscan cooking: hand-made pasta, chianina meat, cinta senese salami, hand-made desserts and ice-cream.

From the restaurant it is possible to enter the vast cellar with
barrel vault ceiling.

In the cellar you will find selected wines, mainly Tuscan ones, that you can choose to taste during your meals.

In summer our restaurant moves outside under an elegant gazebo from

where it is possible to appreciate the enchanting landscape of Valdichiana valley.